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Description
Shiitake Ham Sausage s an innovative product combining Western ham and South Asian “chả”. This creation is added nutritional value when combined with shiitake mushrooms to create a dish that combines the taste and deliciousness of a product from plant based protein.
Shiitake Ham Sausge is the ready to eat as the topping with rice, sticky rice, spring roll, soup, noodle, porridge, sandwich, bread, spaghetti, sushi, gimbab or even hotpot.
Ingredients: Shiitake Mushroom (15%), Flour, Wheat Flour, Vegetable Oil, Soy Sauce, Nature, Sugar, Pepper, Salt
Packaging: Vacuum/Retort bag
Unit weight: Net/ Gross: 250g
Expiration date: 2 months from manufacture date
Preservation: Store at 4- 6℃
Best time for use: Use right after opening
Usage: Ready to eat or better quality after heating/ frying. Use as topping for rice, porridge, bread, pizzza, sandwich, pasta or any other creative usages
Notes : Can be extend the expriration date to 12 months from manufacture date if store at -18℃
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